Unit Award Scheme

LE7144 SETTING A PLACE AT A DINING TABLE

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	identify and name a tablecloth, knife, fork, spoon, glass, dinner plate, bowl, salt and pepper	Student completed work
2	collect the named equipment	Summary sheet
3	place the tablecloth over the dining table	Summary sheet
4	set the named equipment on the dining table in the appropriate positions for a two course meal for one person.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 1 November 2001Level - Pre-Entry Level