Unit Award Scheme

CE4945 PREPARE A PASTA DISH AND SERVE WITH A BOUGHT TOPPING

In successfully completing this unit, the Learner will have

Evidence needed

demonstrated the ability to

1identify the correct amount of dried pasta needed for a pasta dishSummary sheet
2cook the pasta in salted waterSummary sheet
3drain the pasta into a serving dish in a safe mannerSummary sheet
4heat a chosen topping, eg pestoSummary sheet
5pour the topping over the cooked pasta and mix in as requiredSummary sheet
6evaluate the food according to given criteria, eg taste, appearanceSummary sheet
7work in a safe and hygienic manner.Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 11 December 2003Level - Entry Level