Unit Award Scheme
95788 COOKING A JACKET POTATO MEAL
In successfully completing this unit, the Learner will have | Evidence needed | |
|---|---|---|
demonstrated the ability to | ||
| 1 | select an appropriately sized potato to bake | Summary sheet |
| 2 | wash the potato thoroughly | Summary sheet |
| 3 | prick the potato with a fork, with assistance if necessary | Summary sheet |
| 4 | pre-set the microwave timer | Summary sheet |
| 5 | cook the potato for an appropriate time period, with assistance if necessary | Summary sheet |
| 6 | prick the potato with a fork to test if it is cooked, with assistance if necessary | Summary sheet |
| 7 | lay a table for at least one person | Summary sheet |
| 8 | place the potato on a plate, carefully cut it open and garnish, eg with butter, salt and pepper, with assistance if necessary | Summary sheet |
| 9 | wash and dry the dishes and cutlery after finishing the meal | Summary sheet |
| 10 | put the dishes and cutlery away | Summary sheet |
| 11 | follow health and safety procedures throughout | Summary sheet |
experienced | ||
| 12 | preparing at least one filled jacket potato, eg with tuna, beans, cheese or coleslaw. | Summary sheet |
All outcomes recorded on an AQA Summary Sheet
Approved 7 February 2003Level - Entry Level