Unit Award Scheme

91282 COOKING WITH YEAST

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	follow written or pictorial intructions to cook three different dishes using yeast	Summary sheet
2	select appropriate utensils for each dish	Summary sheet
3	select appropriate ingredients for each dish	Summary sheet
4	prepare ingredients appropriate to each dish	Summary sheet
experienced
5	following personal and general hygiene rules in the kitchen	Summary sheet
6	following safety rules in the kitchen.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 22 January 2004Level - Entry Level