Unit Award Scheme
89036 COOKING WITH PASTRY
In successfully completing this unit, the Learner will have | Evidence needed | |
---|---|---|
demonstrated the ability to | ||
1 | follow written or pictorial instructions to cook three different pastry dishes | Summary sheet |
2 | select appropriate utensils for each dish | Summary sheet |
3 | select appropriate ingredients for each dish | Summary sheet |
4 | weigh out the appropriate portions for each dish | Summary sheet |
5 | prepare other ingredients appropriate to each dish | Summary sheet |
experienced | ||
6 | following personal and general hygiene rules in the kitchen | Summary sheet |
7 | following safety procedures in the kitchen. | Summary sheet |
All outcomes recorded on an AQA Summary Sheet
Approved 18 December 2003Level - Entry Level