Unit Award Scheme

88345 COOKING AND NUTRITION (UNIT 6): HEALTHY SNACKS

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	prepare at least two different types of healthy snack	Summary sheet
2	use kitchen equipment safely and correctly	Summary sheet
3	create own recipe for a healthy snack	Summary sheet
experienced
4	tasting at least three different healthy snacks	Summary sheet
5	taking part in a discussion on own snacking choices, and how these could be varied.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 25 February 2009Level - Entry Level