Unit Award Scheme

87315 USING A PICTORIAL RECIPE TO PREPARE COOKED FOOD

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	follow pictorial instructions to assemble the correct equipment to prepare and cook a chosen item	Summary sheet
2	follow pictorial instructions to assemble the correct ingredients for the chosen recipe	Summary sheet
3	measure the ingredients accurately as demonstrated in the pictorial instructions	Summary sheet
4	follow the pictures to carry out the processes in the correct sequence	Summary sheet
5	cook the food correctly	Summary sheet
6	work safely in the kitchen using equipment appropriately.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 17 July 2003Level - Entry Level