Unit Award Scheme

87089 USING KITCHEN EQUIPMENT (UNIT 1)

In successfully completing this unit, the Learner will have		Evidence needed
experienced
1	getting ready to use kitchen equipment by washing hands and putting on an apron on at least six occasions	Summary sheet
2	using a variety of kitchen equipment appropriately eg knives, spoons, pans and bowls, on at least six occasions, with help	Summary sheet
3	using a switch to operate at least three different items of electrical equipment in the kitchen on three occasions each	Summary sheet
4	having hands in water and washing up kitchen equipment on at least six occasions	Summary sheet
5	wiping the kitchen surfaces clean on six occasions	Summary sheet
demonstrated the ability to
6	give attention to activities on a regular basis over a period of one term.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 19 February 2001Level - Pre-Entry Level