Unit Award Scheme
85375 WASHING UP AFTER A MEAL
In successfully completing this unit, the Learner will have | Evidence needed | |
|---|---|---|
demonstrated the ability to | ||
| 1 | clear a table of used cutlery and crockery | Summary sheet |
| 2 | stack used cutlery, crockery and utensils safely and tidily | Summary sheet |
| 3 | shake the table cloth, fold it neatly and put it away tidily | Summary sheet |
| 4 | fill a sink with hand-hot water up to an appropriate level and add washing-up liquid | Summary sheet |
| 5 | wash up hygienically and in an ordered way, beginning with glasses, then cutlery, crockery and finishing with pans | Summary sheet |
| 6 | change washing up water as necessary | Summary sheet |
| 7 | stack items to drain safely | Summary sheet |
| 8 | dry and polish crockery and cutlery, and dry utensils | Summary sheet |
| 9 | put all items away correctly | Summary sheet |
| 10 | clean the sink and wipe the drainer | Summary sheet |
| 11 | hang the tea towels and dish cloth to dry. | Summary sheet |
All outcomes recorded on an AQA Summary Sheet
Approved 24 September 2001Level - Pre-Entry Level