Unit Award Scheme
80751 COOKING FOR ONE
In successfully completing this unit, the Learner will have | Evidence needed | |
---|---|---|
demonstrated the ability to | ||
1 | carry out the following five basic hygiene rules: (a) wear an apron, (b) wash hands, (c) clean work surfaces, (d) roll up sleeves, (e) tie back long hair | Summary sheet |
2 | plan five main courses for one person | Student completed work |
3 | prepare the ingredients for the chosen recipes | Summary sheet |
4 | cook the five chosen recipes | Summary sheet |
5 | leave the working environment clean and tidy. | Summary sheet |
All outcomes recorded on an AQA Summary Sheet
Approved 28 July 2006Level - Entry Level