Unit Award Scheme

79196 FOOD GROUPS AND HEALTHY EATING

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	list the five food groups	Student completed work
2	place at least fifteen food items into their corresponding food group	Student completed work
3	name and describe two different healthy cooking methods	Student completed work
shown knowledge of
4	the main vitamin in three foods and a benefit that one vitamin gives	Student completed work
5	the main mineral in three foods and a benefit that one mineral gives	Student completed work
6	two reasons why a healthy diet is needed	Student completed work
7	at least three food groups which contribute to a balanced and healthy meal.	Student completed work

All outcomes recorded on an AQA Summary Sheet

Approved 13 May 2009Level - Entry Level