Unit Award Scheme

74899 HEALTHY EATING

In successfully completing this unit, the Learner will have		Evidence needed
shown knowledge of
1	the five main food groups	Student completed work
2	what a healthy food plate should consist of	Student completed work
demonstrated the ability to
3	categorise at least ten foods into their appropriate food group	Student completed work
acquired an understanding of
4	how to read a food label and determine whether or not they are healthy based on the recommended guidelines	Student completed work
5	what their own 'food plate' looks like on a typical day	Student completed work
experienced
6	planning a healthy menu for one day using the 'eat well' food plate guidelines.	Student completed work

All outcomes recorded on an AQA Summary Sheet

Approved 8 April 2016Level - Entry Level