Unit Award Scheme
72639 MAKING A HEALTHY OPTION CAKE OR BAKE
In successfully completing this unit, the Learner will have | Evidence needed | |
---|---|---|
demonstrated the ability to | ||
1 | identify the equipment needed to make a healthy option cake or bake | Summary sheet |
2 | identify, collect and weigh or measure the ingredients needed to make the healthy option cake or bake | Summary sheet |
3 | follow a recipe for a healthy option cake or bake | Summary sheet |
4 | use a cooker safely, turning it off after use | Summary sheet |
5 | work in a safe and hygienic manner | Summary sheet |
experienced | ||
6 | preparing and using fresh fruit or vegetables in a cake or bake | Summary sheet |
7 | using dried fruit in a cake or bake | Summary sheet |
8 | taking part in a discussion on why fruit is important in a healthy balanced diet and how we can all eat at least our five-a-day. | Summary sheet |
All outcomes recorded on an AQA Summary Sheet
Approved 7 February 2008Level - Entry Level