Unit Award Scheme

70607 HEALTHY EATING: FATS AND SUGARS

In successfully completing this unit, the Learner will have		Evidence needed
experienced
1	participating in a group discussion about fats and sugars in the diet	Summary sheet
2	participating in a taste challenge using low fat and low sugar alternatives in everyday foods	Summary sheet
demonstrated the ability to
3	record the results of the taste challenge experiment	Student completed work
4	list at least two reasons for reducing the amount of sugar in the diet	Student completed work
5	list at least two reasons for reducing the amount of fat in the diet	Student completed work
6	complete a list of healthy eating guidelines containing at least five recommendations for reducing the intake of fats and sugars.	Student completed work

All outcomes recorded on an AQA Summary Sheet

Approved 25 March 2014Level - Entry Level