Unit Award Scheme

122188 BAKING A DIABETIC CHOCOLATE CAKE

In successfully completing this unit, the Learner will have

Evidence needed

demonstrated the ability to

1identify the key equipment required to bake a diabetic chocolate cakeSummary sheet and/or student completed work
2identify the key ingredients required to bake a diabetic chocolate cakeSummary sheet and/or student completed work
3read and follow the correct recipe, with supportSummary sheet
4weigh out the ingredients using a digital scale, with support Summary sheet
5combine the mixture using either a hand or electric whiskSummary sheet
6place the mixture in the cake tin and place into the ovenSummary sheet
7remove the cake tin safely from the oven once the cake mixture is cooked.Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 2 October 2024Level - Pre-Entry Level