Unit Award Scheme
121984 WORKING IN THE CAFÉ: CUSTOMER SERVICE
In successfully completing this unit, the Learner will have | Evidence needed | |
---|---|---|
demonstrated the ability to | ||
1 | greet the customers politely | Student completed work and/or photograph(s) |
2 | answer enquiries about a menu on at least one occasion | Student completed work and/or photograph(s) |
3 | take an order accurately | Student completed work and/or photograph(s) |
4 | communicate the order to the team | Student completed work and/or photograph(s) |
5 | deliver and serve food to a customer in a polite and friendly manner | Student completed work and/or photograph(s) |
6 | ensure that customers are satisfied with their food and drinks | Student completed work and/or photograph(s) |
7 | pass on complaints and compliments to the correct person | Student completed work and/or photograph(s) |
8 | show a professional, friendly demeanour and respectful attitude at all times | Student completed work and/or photograph(s) |
shown knowledge of | ||
9 | at least two reasons why it is important to maintain a professional, friendly and helpful attitude towards customers | Student completed work and/or photograph(s) |
experienced | ||
10 | demonstrating at least two examples of customer service that would encourage customers to make a return visit | Student completed work and/or photograph(s) |
11 | engaging in at least 10 sessions on a work placement in a café. | Student completed work and/or photograph(s) |
All outcomes recorded on an AQA Summary Sheet
Approved 30 August 2024Level - Entry Level