Unit Award Scheme
121961 FARM SHOP RETAIL: SORTING PRODUCE
In successfully completing this unit, the Learner will have | Evidence needed | |
---|---|---|
demonstrated the ability to | ||
1 | explain the main reasons why sorting produce is necessary | Summary sheet |
2 | identify at least three different categories into which produce may be sorted, eg woodcraft, vegetables, jams | Summary sheet |
3 | follow the farm's pricing guidelines when pricing at least three different items | Summary sheet |
4 | dispose of unwanted items safely, using a given procedure | Summary sheet |
shown knowledge of | ||
5 | at least two health and safety hazards when sorting produce, eg washing hands | Summary sheet |
experienced | ||
6 | sorting and separating at least two types of produce into categories. | Summary sheet and/or student completed work |
All outcomes recorded on an AQA Summary Sheet
Approved 28 August 2024Level - Entry Level