Unit Award Scheme

121568 ENTERPRISE: ORGANISING AN AFTERNOON TEA FOR INVITED GUESTS

In successfully completing this unit, the Learner will have

Evidence needed

demonstrated the ability to

1help to plan and serve an afternoon tea to the invited guests Summary sheet
2help to shop and source the necessary food items and equipment in preparation for the eventSummary sheet

shown knowledge of

3what an afternoon tea isStudent completed work
4the key aspects which are needed to plan such an eventStudent completed work
5how to set up a room safely for an afternoon teaSummary sheet

experienced

6serving the invited guests' afternoon tea on the day of the eventSummary sheet
7taking part in social interaction with the invited guests on at least one occasionSummary sheet
8communicating with the invited guests to ensure their dietary needs are met.Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 11 July 2024Level - Entry Level