Unit Award Scheme

121311 FOOD AND COOKERY (UNIT 2)

In successfully completing this unit, the Learner will have		Evidence needed
shown knowledge of
1	healthy eating and how it can support in making positive food choices in the future	Summary sheet and/or student completed work
2	at least two of the various hazards related to activities in a kitchen environment and the ways to minimise these	Summary sheet and/or student completed work
3	how and where to unpack food shopping by organising the items into the correct storage areas on at least one occasion	Summary sheet and/or student completed work
4	at least two of the various items of kitchen equipment and how to use them	Summary sheet and/or student completed work
demonstrated the ability to
5	work on their own, or as part of a group, to plan a meal of their choice	Summary sheet and/or student completed work
6	navigate a supermarket and pay for the food items on a shopping list	Summary sheet and/or student completed work
7	work on their own, or as part of a small group, to cook a meal of their choice.	Summary sheet and/or student completed work

All outcomes recorded on an AQA Summary Sheet

Approved 24 June 2024Level - Entry Level