Unit Award Scheme

121140 A SENSORY INTRODUCTION TO MAKING BREAD

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	wash their hands with support	Summary sheet
2	pour the ingredients into a bowl	Summary sheet
3	taste the final product	Summary sheet
experienced
4	using at least two different tools to combine and mix the ingredients	Summary sheet
5	manipulating the dough using their hands and a rolling pin.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 13 June 2024Level - Pre-Entry Level