Unit Award Scheme

120644 PREPARING THE TABLE AND USING CUTLERY

In successfully completing this unit, the Learner will have

Evidence needed

demonstrated the ability to

1wash their hands before laying the tableSummary sheet
2identify and select a knife from a tray of cutlery and place it on the appropriate area of a place matSummary sheet
3identify and select a fork from the tray and place it on the appropriate area of a place matSummary sheet
4identify and select a spoon from the tray and place it on the appropriate area of a place matSummary sheet
5prepare a drink of diluted juice with the correct consistencySummary sheet
6use a knife to cut soft foodsSummary sheet
7use a fork to eat soft foodsSummary sheet
8use a spoon with control.Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 15 March 2024Level - Pre-Entry Level