Unit Award Scheme

119707 WORKING IN A CAFÉ: BASIC KITCHEN PORTERING

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	put waste in the correct bin	Summary sheet
2	wash pans and baking trays	Summary sheet
3	return clean items to their correct place in the kitchen or to the front of house	Summary sheet
4	store crockery safely to prevent unnecessary breakages	Summary sheet
5	dispose of broken items safely	Summary sheet
6	place dirty or wet tea towels in the dirty laundry bin	Summary sheet
shown knowledge of
7	at least three reasons why it is important to separate waste	Summary sheet
experienced
8	at least four days' work placement in a café.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 25 October 2023Level - Entry Level