Unit Award Scheme

119705 WORKING IN A CAFÉ: ADVANCED CUSTOMER SERVICE

In successfully completing this unit, the Learner will have

Evidence needed

demonstrated the ability to

1communicate with the barista while a drinks order is being placedSummary sheet
2answer at least two enquiries about a menuSummary sheet
3apologise to at least two customers for any wait they may have had in the queueSummary sheet
4on at least two occasions, check with the kitchen whether the food a customer wishes to order is available and communicate this to a customerSummary sheet
5provide accurate and appropriate advice about allergens to at least two customersSummary sheet
6after checking with the kitchen, advise at least two customers of the estimated wait time for foodSummary sheet
7ask at least two customers if they are happy with their food and drinksSummary sheet
8on at least two occasions, communicate compliments or complaints to the kitchenSummary sheet

shown knowledge of

9at least two reasons why it is important to serve customers as quickly as possible whilst ensuring that they don’t feel rushedSummary sheet
10at least two reasons why any complaints should be escalated to a café manager or supervisorSummary sheet
11at least two ways in which working as a team can enhance the customer experienceSummary sheet

experienced

12at least 12 days' work placement in a café.Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 25 October 2023Level - Level Two