Unit Award Scheme
119666 WORKING IN A CAFÉ: BASIC BARISTA SKILLS
In successfully completing this unit, the Learner will have | Evidence needed | |
|---|---|---|
demonstrated the ability to | ||
| 1 | use a coffee grinder to dispense coffee grounds into a portafilter | Summary sheet |
| 2 | tamp coffee using a coffee tamper | Summary sheet |
| 3 | purge a group head to ensure that water is running clean | Summary sheet |
| 4 | lock a portafilter into place | Summary sheet |
| 5 | press the correct button on a coffee machine to dispense a double shot using either a cup or a jug to capture the shot | Summary sheet |
shown knowledge of | ||
| 6 | at least two health and safety risks associated with using a professional coffee machine | Summary sheet |
experienced | ||
| 7 | at least four days on a work placement in a café. | Summary sheet |
All outcomes recorded on an AQA Summary Sheet
Approved 24 October 2023Level - Entry Level