Unit Award Scheme

119431 LEARNING ABOUT AND PREPARING FOOD: SUSHI

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	take part in a discussion about sushi	Summary sheet
2	identify at least three appropriate fillings for sushi	Student completed work
3	collect the ingredients and utensils needed to make sushi	Summary sheet
4	follow written instructions to prepare sushi	Summary sheet
5	do research about the history and origins of sushi	Summary sheet
shown knowledge of
6	the history and origins of sushi, eg by preparing a poster or presentation about sushi.	Student completed work

All outcomes recorded on an AQA Summary Sheet

Approved 13 August 2023Level - Level One