Unit Award Scheme

119188 BAKING BREAD

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	activate the yeast	Summary sheet
2	mix the ingredients together	Summary sheet
3	knead the dough for the correct amount of time, using the correct technique	Summary sheet
4	leave the dough to rise for the correct amount of time	Summary sheet
5	bake the bread for the correct amount of time	Summary sheet
shown knowledge of
6	how yeast works and why it is important for baking.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 16 June 2023Level - Level One