Unit Award Scheme

118279 SENSORY BAKING

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	explore different baking ingredients through touch, sight, hearing, smell and taste	Summary sheet
2	show anticipation of baking from an object of reference	Summary sheet
3	use given utensils, eg a wooden spoon, to prepare the food with support	Summary sheet
experienced
4	washing their hands before baking	Summary sheet
5	co-operating with a staff partner to experience the creaming method	Summary sheet
6	co-operating with a staff partner to experience the rubbing in method	Summary sheet
7	co-operating with a staff partner to experience melting chocolate	Summary sheet
8	co-operating with a staff partner to experience kneading and proving.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 20 December 2022Level - Pre-Entry Level