Unit Award Scheme

118146 PREPARING HEALTHY BURGERS

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	prepare a homemade burger following a given recipe	Summary sheet
2	compare the taste, ingredients, price and healthiness of homemade and shop bought burgers	Summary sheet
3	take part in a discussion about how to prepare and handle raw meat safely and hygienically	Summary sheet
experienced
4	handling meat in a safe and hygienic manner.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 12 December 2022Level - Entry Level