Unit Award Scheme

117827 OPENING AND CLOSING A CAFE

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	clean the tables using the double clean method	Summary sheet
2	ensure the serving counter is arranged correctly	Summary sheet
3	turn the coffee machine on and off	Summary sheet
4	clean the touchpoints	Summary sheet
5	sweep and mop the floor	Summary sheet
6	cash up at the end of the day	Summary sheet
7	follow the required opening and closing procedures for each specific site.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 7 September 2022Level - Entry Level