Unit Award Scheme

117813 EXPLORING GINGERBREAD WITH SUPPORT

In successfully completing this unit, the Learner will have

Evidence needed

demonstrated the ability to

1explore and investigate three different ingredients used in making gingerbreadSummary sheet
2respond physically to two smells such as ginger and cinnamonSummary sheet
3respond to two different food textures whilst making gingerbreadSummary sheet

experienced

4applying edible glue and sprinkling sensory foods to a gingerbread template.Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 30 August 2022Level - Pre-Entry Level