Unit Award Scheme
117674 CUSTOMER SERVICE IN THE HOSPITALITY INDUSTRY (UNIT 3)
In successfully completing this unit, the Learner will have | Evidence needed | |
---|---|---|
demonstrated the ability to | ||
1 | explain what services customers might want from two different hospitality organisations | Student completed work |
2 | give at least two examples of how they can provide good customer service | Student completed work |
3 | explain what might happen if they give bad customer service | Student completed work |
shown knowledge of | ||
4 | the main ways they can make a good first impression on customers | Student completed work |
demonstrated the ability to | ||
5 | explain three different ways they could communicate with customers in the hospitality industry | Student completed work |
shown knowledge of | ||
6 | the key skills they will need to ensure they give good customer service | Student completed work |
demonstrated the ability to | ||
7 | plan an outfit that would show good personal presentation for their chosen job role in the hospitality industry | Student completed work |
8 | visit a hospitality provider and review their customer service | Student completed work |
9 | use appropriate verbal and non-verbal communication skills to greet customers on at least two occasions | Summary sheet |
10 | give customers a suggestion on what they might like to try at the hospitality establishment | Summary sheet and/or student completed work |
11 | show good customer service standards whilst working at the school café on at least two occasions. | Summary sheet |
All outcomes recorded on an AQA Summary Sheet
Approved 25 August 2022Level - Entry Level