Unit Award Scheme

117655 LIFE SKILLS: BASIC COOKING, WITH SUPPORT

In successfully completing this unit, the Learner will have

Evidence needed

demonstrated the ability to

1follow personal and general hygiene rules when using the kitchen, eg washing hands correctly, putting an apron onSummary sheet
2collect at least one item of equipment and at least one ingredient item, following a visual cue sheetSummary sheet
3follow verbal instructions to complete the task of toasting two slices of breadSummary sheet
4follow verbal instructions for washing upSummary sheet
5carry out one basic kitchen safety procedure, eg cleaning up a spillageSummary sheet

shown knowledge of

6basic kitchen safety proceduresSummary sheet
7how to wash up.Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 25 August 2022Level - Pre-Entry Level