Unit Award Scheme

116693 INTRODUCTION: UNDERSTANDING A BALANCED DIET

In successfully completing this unit, the Learner will have

Evidence needed

demonstrated the ability to

1explain what a balanced diet isSummary sheet
2identify at least two examples of foods from each main food groupSummary sheet
3identify the food groups on the Eatwell PlateSummary sheet
4understand the energy balance equationSummary sheet

shown knowledge of

5the essential nutrients for a balanced dietSummary sheet
6the key animal and non-animal sources of fat and proteinSummary sheet
7the importance of water to the human bodySummary sheet
8at least two consequences of poor nutritionSummary sheet
9the energy values for the three main macronutrientsSummary sheet
10a minimum of two benefits of a healthy diet.Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 11 February 2022Level - Entry Level