Unit Award Scheme

116249 INTRODUCTION TO THE HOSPITALITY INDUSTRY

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	identify the main four outlets within the hospitality industry and the purpose of each	Student completed work
2	give six examples of service providers in each group of the hospitality industry	Student completed work
3	list the main different types of jobs in one area of the hospitality industry	Student completed work
4	outline at least two different working patterns within one area of the hospitality industry	Student completed work
5	give at least two examples of career promotion opportunities available in one area of the hospitality industry	Student completed work
6	research information on the training and career opportunities for a chosen job role	Student completed work
7	describe the requirements in relation to personal presentation, timekeeping, attendance and behaviour for a given workplace	Student completed work
8	identify the main duties for a chosen job role and the possible consequences if these are not adhered to	Student completed work
9	outline the fire, accident and health and safety procedures for a given workplace or role	Student completed work
10	identify at least two reasons for approaching supervisors and colleagues and how to do this	Student completed work
11	describe at least two ways of maintaining good working relationships with colleagues and managers.	Student completed work

All outcomes recorded on an AQA Summary Sheet

Approved 17 November 2021Level - Level One