Unit Award Scheme
116204 LIFE SKILLS: INTRODUCTION TO CLEANLINESS AND THE KITCHEN
In successfully completing this unit, the Learner will have | Evidence needed | |
---|---|---|
shown knowledge of | ||
1 | how to correctly store at least two different types of food items | Summary sheet and/or student completed work |
2 | the name of all the key kitchen appliances | Summary sheet and/or student completed work |
3 | the name of the main kitchen utensils | Summary sheet and/or student completed work |
4 | the name of at least two cleaning items | Summary sheet and/or student completed work |
demonstrated the ability to | ||
5 | state how at least two cleaning items are used | Summary sheet and/or student completed work |
6 | describe what a minimum of two kitchen appliances are used for | Summary sheet and/or student completed work |
7 | describe what a minimum of two showering items are used for | Summary sheet and/or student completed work |
8 | describe what at least two clothes washing items are used for | Summary sheet and/or student completed work |
9 | describe what at least two dish washing items are used for | Summary sheet and/or student completed work |
10 | state how a minimum of two teeth cleaning items are used. | Summary sheet and/or student completed work |
All outcomes recorded on an AQA Summary Sheet
Approved 7 November 2021Level - Pre-Entry Level