Unit Award Scheme
115788 BUDGETING FOR AND COOKING HEALTHY MEALS WITH SUPPORT
In successfully completing this unit, the Learner will have | Evidence needed | |
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shown knowledge of | ||
1 | how 'The Eatwell Guide' demonstrates how to give each meal a healthy balance | Summary sheet |
2 | where to look online for help and advice in putting together healthy meals | Summary sheet |
3 | what organic food is | Summary sheet |
demonstrated the ability to | ||
4 | plan a meal for two people with a budget of £5 | Summary sheet |
5 | compare at least five different everyday food product prices on the internet with those in a shop and decide which is better value | Summary sheet |
6 | plan at least one meal using basic food items found in a cupboard at home | Summary sheet |
7 | plan a dish for a family of four with a budget of £10 | Summary sheet |
shown knowledge of | ||
8 | the importance of sticking to a list when shopping on a budget | Summary sheet |
9 | why it is important to check the use by and best by dates on food | Summary sheet |
10 | where to find cheaper food products in a shop or online. | Summary sheet |
All outcomes recorded on an AQA Summary Sheet
Approved 23 July 2021Level - Entry Level