Unit Award Scheme

115759 HOME ECONOMICS: NUTRITION WITH SUPPORT

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	classify given foods according to their nutritional characteristics	Student completed work
2	list at least six factors affecting a person's choice of food	Student completed work
3	identify their personal nutritional requirements	Student completed work
4	plan a day's meal with a balanced food intake	Student completed work
5	label a diagram of the human digestive system.	Student completed work

All outcomes recorded on an AQA Summary Sheet

Approved 14 July 2021Level - Entry Level