Unit Award Scheme
115424 FOLLOWING A RECIPE TO COOK A SIMPLE MEAL
In successfully completing this unit, the Learner will have | Evidence needed | |
---|---|---|
demonstrated the ability to | ||
1 | follow written instructions to assemble the correct equipment needed to prepare a chosen meal | Summary sheet |
2 | follow written instructions to assemble the correct ingredients for the chosen meal | Summary sheet |
3 | measure the ingredients accurately as described in the written instructions | Summary sheet |
4 | prepare the meat and/or vegetables and cook them appropriately | Summary sheet |
5 | follow the instructions in the correct sequence to finish cooking the meal | Summary sheet |
6 | work safely and hygienically in the kitchen | Summary sheet |
shown knowledge of | ||
7 | the importance of hand washing and wearing an apron to ensure food preparation is safe and hygienic. | Summary sheet |
All outcomes recorded on an AQA Summary Sheet
Approved 26 May 2021Level - Entry Level