Unit Award Scheme

113624 FEEDING CHILDREN IN A CHILDCARE SETTING

In successfully completing this unit, the Learner will have

Evidence needed

shown knowledge of

1what is meant by a balanced dietSummary sheet
2a baby's main nutritional needs from 6 months - 1 year of ageSummary sheet
3five foods that babies must not eatSummary sheet
4what is meant by weaningSummary sheet
5the appropriate portion sizes for at least two different nursery-aged childrenSummary sheet
6key signs of food intolerances and allergiesSummary sheet
7the main types of food intolerances and allergiesSummary sheet
8at least two ways in which to safely and hygienically store foodSummary sheet
9how to deal with chokingSummary sheet

experienced

10communicating with parents about their child’s dietSummary sheet

demonstrated the ability to

11prepare a healthy meal for a child of pre-school ageSummary sheet
12promote good hygiene practices when dealing with food.Summary sheet and/or student completed work

All outcomes recorded on an AQA Summary Sheet

Approved 29 May 2020Level - Level One