Unit Award Scheme

111802 HEALTHY LIVING: WHERE DOES FOOD COME FROM (UNIT 1)

In successfully completing this unit, the Learner will have		Evidence needed
shown knowledge of
1	the animals from which pork, beef and lamb are produced	Summary sheet
2	three vegetables that grow under the ground, eg carrots, potatoes, parsnips	Summary sheet
3	three vegetables that grow above ground level, eg peas, sprouts, celery	Summary sheet
4	three products that are produced from milk, eg cheese, yoghurt, cream	Summary sheet
experienced
5	going to a local garden centre to purchase vegetable seeds	Summary sheet
6	sowing the seeds purchased from the garden centre	Summary sheet
7	watching a milking demonstration on a visit to a local farm.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 2 April 2019Level - Pre-Entry Level