Unit Award Scheme

109979 PREPARING A SIMPLE COLD DESSERT WITH SUPPORT

In successfully completing this unit, the Learner will have		Evidence needed
experienced
1	preparing his/her self and the work area for a given food preparation task	Summary sheet
2	selecting and gathering all the required equipment and ingredients to carry out the task	Summary sheet
3	weighing the ingredients correctly	Summary sheet
4	completing the preparation of the dessert	Summary sheet
5	washing, drying and storing the equipment used.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 7 December 2017Level - Pre-Entry Level