Unit Award Scheme

105144 INDEPENDENT LIVING SKILLS PROGRAMME (UNIT 1)

In successfully completing this unit, the Learner will have		Evidence needed
shown knowledge of
1	six items used to keep self clean and hygienic	Student completed work
2	how to care for hands, teeth, hair and feet	Summary sheet
3	the five food groups and recommended daily intake of each	Student completed work
4	at least three exercises to keep fit and healthy	Student completed work
5	at least three methods of contraception	Student completed work
6	where to gain advice on sexual health and obtain contraception	Summary sheet
7	the recommended washing programs for clothing or fabric	Student completed work
8	the recommended iron temperatures for clothing or fabrics	Student completed work
9	at least two products that can be used to launder clothes or fabrics	Student completed work
10	at least five objects in the household that require regular cleaning	Student completed work
11	at least three chemical products in the household used for cleaning and how to use each safely	Student completed work
acquired an understanding of
12	the importance of maintaining good personal hygiene	Summary sheet
13	the importance of a healthy diet	Summary sheet
14	the importance of regular exercise	Summary sheet
15	the main dangers of smoking, using substances and drinking alcohol in excess	Summary sheet
demonstrated the ability to
16	complete the following six household cleaning tasks; an oven/hob/grill/microwave, a toilet, a shower/bath, carpet/flooring, fridge/freezer, work surfaces	Summary sheet
17	operate a washing machine and use an iron	Summary sheet
18	plan, shop for and prepare two snacks or meals from a given list of convenience foods within a given budget	Student completed work
19	plan and prepare an international meal, eg Chinese, Indian, Italian	Student completed work
20	use at least three cooking techniques	Student completed work
21	use at least three basic hygiene techniques in the preparation of food	Student completed work
22	use at least three basic hygiene techniques in the safe storage of food	Student completed work
experienced
23	arranging and attending a health appointment independently or with support, eg dentist, doctor.	Summary sheet

All outcomes recorded on an AQA Summary Sheet

Approved 30 September 2016Level - Level Two